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Indulge in the art of cheese-making with our Fresh Mozzarella & Burrata experience. This hands-on crash course will guide you through the fascinating transformation of milk into mouth-watering mozzarella and burrata, offering both novice and seasoned cooks a chance to craft these creamy delights from scratch. In our engaging class, you'll: Discover the Cheese-Making Journey: Learn how to turn milk into firm curds, mastering the essential steps of coagulation. Perfect Your Technique: Get hands-on with curd selection, water temperature, salt balance, and the pull-and-fold method to shape your perfect mozzarella balls. Create and Taste: Enjoy sampling freshly made mozzarella with seasonal accompaniments and make your own cheese to savor on the spot or take home. Our experience is designed to be fun and informative, providing all the equipment and ingredients you need. Whether you're a cooking enthusiast eager to dive into every step or a first-timer looking to assist and taste, this class promises an enjoyable and educational time for all. Additional Details: Check-in Time: Please arrive 15 minutes early to check in. Social Distancing: You will be seated with your booking party, maintaining social distance from other guests as much as possible. Group Work: Guests in the same booking party will share ingredients and equipment throughout the class. Drinks: Available for purchase at the venue (outside drinks are not permitted). Must be 21+ to attend. Join us for a delightful cheese-making adventure and bring home the delicious results of your efforts!
Food & Drinks
Culinary workshop
Offer this activity in a physical format
Offer this activity in a physical format