Food & Drinks in New-York

New York City is famous for its diverse culinary scene, but some of its most iconic foods include New York-style pizza, bagels with lox, pastrami sandwiches, hot dogs, cheesecake, and soft pretzels. The city is also known for its international cuisine, especially dim sum, ramen, and halal street food.

New Yorkers eat everywhere! From classic delis (like Katz’s Delicatessen) to high-end restaurants, and from trendy brunch spots in Brooklyn to iconic pizza joints like Joe’s Pizza, the city offers a mix of fine dining, casual eateries, and street food vendors. Food trucks and hidden neighborhood gems are also part of the city’s food culture.

New York City has over 27,000 restaurants, covering nearly every cuisine imaginable. From small street vendors to Michelin-starred establishments, there's no shortage of dining options in the city.

New York is famous for the Pastrami on Rye, typically served at Jewish delis like Katz’s Delicatessen. Another iconic sandwich of NYC is the Chopped Cheese, a bodega classic that’s like a cheeseburger chopped up and served in a hero roll.

While New York State doesn’t have an official dish, Buffalo wings and New York-style pizza are often associated with the state. In NYC specifically, bagels with lox and pastrami sandwiches are local favorites.

New York is known for its pizza, bagels, pastrami sandwiches, cheesecake, and pretzels. On the drink side, egg creams, Manhattan cocktails, and the classic New York-style coffee from street carts are well-known.

New York-style pizza is a thin-crust, foldable slice with a slightly crispy edge, topped with a simple tomato sauce and mozzarella cheese. It’s often sold by the slice and enjoyed on the go.

in NYC, celebrities are often spotted at Carbone, Nobu, Polo Bar, The Spotted Pig, Catch NYC, and Pastis. Many also dine at private members’ clubs like Zero Bond or high-end steakhouses like Peter Luger and Wolfgang's Steakhouse.

A New York-style hot dog is a grilled or boiled beef hot dog, typically served in a bun with mustard, sauerkraut, and onions sautéed in tomato sauce. The most famous place to get one is Gray’s Papaya or Nathan’s Famous in Coney Island.

New York is best known for its skyline, Broadway shows, Times Square, Central Park, and iconic landmarks like the Statue of Liberty and Empire State Building. It’s also famous for its food scene, including pizza, bagels, and street food.

Celebrities frequent Carbone, Nobu, Per Se, The Polo Bar, Le Bernardin, and Catch NYC. Many also visit exclusive members-only clubs like Zero Bond or Soho House.

Taylor Swift has been spotted dining at The Waverly Inn, Sant Ambroeus, Carbone, The Spotted Pig, and Via Carota.

Harry Styles has been spotted at Lucali (a famous Brooklyn pizzeria), Carbone, and The Bowery Hotel bar.

Anthony Bourdain worked at Brasserie Les Halles, a now-closed French brasserie in Manhattan.

Not really. Celebrities in NYC tend to dine at high-end or exclusive restaurants rather than chain establishments like Cheesecake Factory.

Iconic foods include New York-style pizza, bagels with lox, pastrami on rye, hot dogs, cheesecake, and soft pretzels.

Yes, the Edge NYC has a rooftop bar called Peak, which offers stunning views of the city and serves craft cocktails.

One of the largest rooftop bars in NYC is 230 Fifth Rooftop Bar, known for its stunning views of the Empire State Building.

The restaurant Peak NYC is located in 30 Hudson Yards, one of the tallest buildings in NYC.

Tavern on the Green is an iconic restaurant in Central Park, known for its historic charm, celebrity guests, and stunning views. It has been a staple in NYC since 1934.

Yes, many celebrities have dined at Tavern on the Green, including Grace Kelly, John Lennon, and even modern stars attending special events.

No, Tavern on the Green is a historic restaurant, but it does not have a Michelin star.

Tavern on the Green was founded in 1934, making it nearly 90 years old.

Yes! Central Park has food carts selling pretzels, hot dogs, and ice cream, as well as several cafes like Le Pain Quotidien and kiosks near Bethesda Terrace.

The oldest continuously operating tavern in the U.S. is The White Horse Tavern in Newport, Rhode Island, established in 1673.